Gluten-Free Dairy-Free Tuna Sandwich with Cottage Cheese Flatbread

A delicious and nutritious Gluten-Free Dairy-Free Tuna Sandwich featuring a homemade flatbread made from gluten-free flour and vegan alternatives to cottage cheese. This sandwich is packed with high-quality protein from tuna, providing satiety while helping to maintain healthy weight goals. Fresh spinach and cucumber add a satisfying crunch, while chopped dill enhances the flavor profile with a refreshing herbaceous note. This recipe caters to various dietary restrictions and allergies, ensuring a safe and enjoyable meal without compromising on taste. Perfect for a quick lunch or a light dinner, this sandwich is easy to prepare and can be enjoyed on the go, making it an ideal choice for those seeking healthier eating options. Indulge in a flavor-packed sandwich that not only satisfies hunger but also nourishes the body!