Savory Garlic Herb Steak Tips are a delicious and satisfying meal that is perfect for anyone looking to maintain a healthy weight while enjoying rich flavors. This dish features tender sirloin steak pieces, marinated in a fragrant blend of minced garlic and fresh herbs, creating a mouthwatering experience with every bite.
The vibrant sautéed bell peppers and zucchini not only enhance the visual appeal of the dish but also add essential vitamins and fiber, contributing to a well-rounded meal. With its quick preparation time, this recipe is ideal for busy weeknights or meal prep sessions, allowing you to enjoy a protein-packed dish without spending hours in the kitchen.
This recipe is versatile—feel free to swap in your favorite vegetables or herbs to customize the flavors to your liking. Whether you’re a seasoned chef or a beginner, these Savory Garlic Herb Steak Tips will elevate your meal planning and tantalize your taste buds. Enjoy a satisfying and nutritious dinner that fits seamlessly into your healthy eating journey!
15 min
10 min
25 min
4 servings
1 cup (300 grams)
Cut into bite-sized pieces
Minced
Chopped
Chopped
Freshly cracked
Adjust to taste
Diced (any color)
Diced
Steps
Calories per Serving
350
Total Fat
20g
Saturated Fat
7g
Trans Fat
0g
Monounsaturated Fat
10g
Polyunsaturated Fat
3g
Cholesterol
75mg
Sodium
600mg
Total Carbohydrates
10g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
2g
Added Sugars
0g
Sugar Alcohols
0g
Protein
34g
Calcium
20mg
Iron
3mg
Potassium
600mg
Vitamin A
50mcg
Vitamin C
30mg
Phosphorus
300mg