Savory Garlic Herb Steak Tips

Savory Garlic Herb Steak Tips are a delicious and satisfying meal that is perfect for anyone looking to maintain a healthy weight while enjoying rich flavors. This dish features tender sirloin steak pieces, marinated in a fragrant blend of minced garlic and fresh herbs, creating a mouthwatering experience with every bite.


The vibrant sautéed bell peppers and zucchini not only enhance the visual appeal of the dish but also add essential vitamins and fiber, contributing to a well-rounded meal. With its quick preparation time, this recipe is ideal for busy weeknights or meal prep sessions, allowing you to enjoy a protein-packed dish without spending hours in the kitchen.


This recipe is versatile—feel free to swap in your favorite vegetables or herbs to customize the flavors to your liking. Whether you’re a seasoned chef or a beginner, these Savory Garlic Herb Steak Tips will elevate your meal planning and tantalize your taste buds. Enjoy a satisfying and nutritious dinner that fits seamlessly into your healthy eating journey!

Overview

Prep Time

15 min

Cook Time

10 min

Total Time

25 min

Yield

4 servings

Serving Size

1 cup (300 grams)

Sirloin Steak

Cut into bite-sized pieces

1 pound

Olive Oil

2 tablespoons

Garlic

Minced

4 cloves

Fresh Rosemary

Chopped

1 tablespoon

Fresh Thyme

Chopped

1 tablespoon

Black Pepper

Freshly cracked

1/2 teaspoon

Sea Salt

Adjust to taste

1/2 teaspoon

Bell Pepper

Diced (any color)

1 cup

Zucchini

Diced

1 cup

Steps

 
0 of 7

Nutrition Facts

Calories per Serving

350

Total Fat

20g

Saturated Fat

7g

Trans Fat

0g

Monounsaturated Fat

10g

Polyunsaturated Fat

3g

Cholesterol

75mg

Sodium

600mg

Total Carbohydrates

10g

Dietary Fiber

3g

Soluble Fiber

1g

Insoluble Fiber

2g

Total Sugars

2g

Added Sugars

0g

Sugar Alcohols

0g

Protein

34g

Calcium

20mg

Iron

3mg

Potassium

600mg

Vitamin A

50mcg

Vitamin C

30mg

Phosphorus

300mg