Sweet Potato Fries with Avocado Lime Dip
These sweet potato fries are a delicious and nutritious addition to any meal, perfectly aligning with your dietary preferences and health goals. Baked to crispy perfection, they deliver a satisfying crunch while being rich in vitamins and minerals, making them an excellent choice for a healthy snack or side dish. Paired with a zesty avocado lime dip, this recipe ensures a creamy, flavorful experience without any allergens or unhealthy fats. The combination of paprika and garlic powder adds a delightful spice touch without compromising your sugar-free and anti-inflammatory diet. Ideal for a quick preparation, these fries are not only health-conscious but are also incredibly satisfying, helping you find freedom with food while nourishing your body. Enjoy guilt-free, vibrant, and wholesome comfort food that supports your quest for improved fitness and well-being!
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Yield
4 servings
Serving Size
1 cup (150 grams)
Sweet Potatoes
Peeled and cut into fries
Paprika
Garlic Powder
Salt
To taste
Avocado
Ripe, for the dip
Lime
Juiced, for the dip
Garlic
Minced, for the dip
Cilantro
Chopped, optional for garnish
Steps
Nutrition Facts
Calories per Serving
180
Total Fat
5g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
2g
Polyunsaturated Fat
2g
Cholesterol
0mg
Sodium
200mg
Total Carbohydrates
30g
Dietary Fiber
6g
Soluble Fiber
2g
Insoluble Fiber
4g
Total Sugars
2g
Added Sugars
0g
Sugar Alcohols
0g
Protein
3g
Calcium
40mg
Iron
1mg
Potassium
400mg
Vitamin A
850mcg
Vitamin C
15mg
Phosphorus
50mg