Low-Calorie High-Protein Angel Food Cake
A light and fluffy Low-Calorie High-Protein Angel Food Cake that satisfies your sweet cravings while aligning with a low-sugar lifestyle. Made primarily from egg whites, this cake boasts a high protein content with minimal carbohydrates, making it ideal for weight loss and maintenance. The addition of coconut flour and a natural low-carb sweetener strikes a perfect balance between traditional flavors and your nutritional goals. It's beautifully garnished with fresh berries and a dollop of sugar-free whipped cream, creating a visually appealing and refreshing treat. This recipe is designed for simplicity, allowing you to whip up a delicious dessert in under 30 minutes. Whether enjoyed as a healthful snack or a guilt-free dessert, this Angel Food Cake is a delightful way to indulge while maintaining a healthier diet. Perfect for anyone seeking to discover new flavors and ingredients, it’s an excellent addition to your healthy meal repertoire.
Prep Time
15 min
Cook Time
30 min
Total Time
75 min
Yield
8 servings
Serving Size
1 slice (150 grams)
Cream of Tartar
Helps stabilize egg whites
Salt
To enhance flavor
Steps
Nutrition Facts
Calories per Serving
80
Total Fat
2g
Saturated Fat
0g
Trans Fat
0g
Monounsaturated Fat
1g
Polyunsaturated Fat
1g
Cholesterol
0mg
Sodium
15mg
Total Carbohydrates
3g
Dietary Fiber
0g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
20mg
Iron
0.5mg
Potassium
50mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
30mg