Lemon Cottage Cheese Cheesecake Bites
These Lemon Cottage Cheese Cheesecake Bites are a delectable, low-carb treat that caters perfectly to the Ketogenic and Low Purine diets. They are creamy, luscious bites that deliver a delightful burst of lemon flavor while keeping the ingredients clean and nutritious. Made with low-fat cottage cheese and fresh lemon juice, they provide a fantastic source of protein without the high purine levels found in many traditional cheesecakes.
These cheesecake bites are easy to make, taking only 15 minutes to prepare, and can be a perfect dessert for any occasion. With minimal added sugar and a focus on healthful ingredients, they offer a guilt-free indulgence that satisfies cravings without sabotaging your dietary goals. This recipe is tailored for those looking to enjoy a rich dessert experience that aligns with their health needs, making it ideal for anyone seeking a balance of taste and nutrition. Enjoy these convenient bites as a delightful snack or a light dessert that the whole family can enjoy!
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Yield
3 servings
Serving Size
4 bite (150 grams)
Eggs
Room temperature
Lemon Juice
Freshly squeezed
Lemon Zest
Freshly grated
Erythritol or Monk Fruit Sweetener
Adjust for personal taste
Vanilla Extract
Salt
A pinch to enhance flavor
Steps
Nutrition Facts
Calories per Serving
120
Total Fat
4.5g
Saturated Fat
2g
Trans Fat
0g
Monounsaturated Fat
4g
Polyunsaturated Fat
0.5g
Cholesterol
70mg
Sodium
150mg
Total Carbohydrates
6g
Dietary Fiber
1g
Soluble Fiber
0g
Insoluble Fiber
1g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
80mg
Iron
0.5mg
Potassium
100mg
Vitamin A
50mcg
Vitamin C
1mg
Phosphorus
100mg