Low-Fat Keto Cheese Crisps
Enjoy a delicious and satisfying snack with these crispy Low-Fat Cheese Crisps, perfect for those following a ketogenic or low purine diet. This recipe creates savory, crunchy bites that are not only low in carbohydrates but also high in flavor. Made with low-fat cheddar and parmesan cheese, these cheese crisps provide protein-rich goodness without overwhelming your daily fat intake. The addition of paprika and black pepper elevates the taste while keeping it simple and wholesome.
Ideal for meal prepping or as a quick snack, these cheese crisps come together in under 15 minutes, making them a convenient option for busy days. Whether served alone or paired with a light dipping sauce made from Greek yogurt, these crisps are a delightful way to enjoy a guilt-free treat. Perfect for snacking or as part of a balanced meal, they fit seamlessly into a health-conscious lifestyle. Enjoy them at home, at work, or on-the-go while staying aligned with your dietary goals!
Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Yield
3 servings
Serving Size
3 tablespoon (30 grams)
Nutrition Facts
Calories per Serving
120
Total Fat
8g
Saturated Fat
4g
Trans Fat
0g
Monounsaturated Fat
3.5g
Polyunsaturated Fat
0.5g
Cholesterol
20mg
Sodium
120mg
Total Carbohydrates
2g
Dietary Fiber
0g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
250mg
Iron
0.2mg
Potassium
100mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
150mg