Cucumber Slices with Herbed Cream Cheese
A refreshing and satisfying appetizer or snack that aligns perfectly with both the Ketogenic and Low Purine diets. These cucumber slices provide a crunchy, hydrating base, while the creamy herbed cream cheese delivers a rich, flavorful topping. With the addition of fresh chives and dill, this dish is bursting with flavor yet remains low in calories and carbohydrates. The simplicity of this recipe makes it quick to prepare, ensuring that you can whip up a healthy treat in no time. It's also completely allergen-free, making it safe for a variety of dietary needs. Enjoy this delightful combination as a light snack or a sophisticated party appetizer, and feel good knowing it’s as nutritious as it is delicious. Perfect for anyone looking to indulge without compromising on health!
Prep Time
10 min
Cook Time
0 min
Total Time
10 min
Yield
3 servings
Serving Size
2 slices (150 grams)
Cucumbers
Sliced into rounds
Fresh Chives
Chopped
Fresh Dill
Chopped
Salt
To taste
Black Pepper
Freshly ground, to taste
Steps
Nutrition Facts
Calories per Serving
120
Total Fat
10g
Saturated Fat
5g
Trans Fat
0g
Monounsaturated Fat
4.5g
Polyunsaturated Fat
0.5g
Cholesterol
30mg
Sodium
180mg
Total Carbohydrates
6g
Dietary Fiber
1g
Soluble Fiber
0g
Insoluble Fiber
1g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
4g
Calcium
80mg
Iron
0.5mg
Potassium
180mg
Vitamin A
500mcg
Vitamin C
2mg
Phosphorus
50mg