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High-Protein Low-Carb Tortilla Chips

These homemade tortilla chips are high in protein, low in carbohydrates, and suitable for various dietary restrictions. Optimal for a fat-free and sugar-free diet, these chips make a crunchy snack that won’t derail your diet.

High Protein
Low Carb
Fat-Free
Sugar-Free
Snack
Easy
Quick
Homemade
Healthy
Crunchy
Overview

Prep Time

5 min

Cook Time

10 min

Total Time

15 min

Yield

10 servings

Serving Size

2 chips (20 grams)

Low-Carb Tortillas

Cut into triangles, gluten-free and low-carb options available.

Recommended Brand: Ola Pals

5

Nutritional Yeast

For cheesy flavor without added fat.

Recommended Brand: Bragg

2 tablespoons

Salt

To taste.

1 teaspoon

Steps

 
0 of 5

Nutrition Facts

Calories per Serving

200

Total Fat

0g

Saturated Fat

0g

Trans Fat

0g

Monounsaturated Fat

0g

Polyunsaturated Fat

0g

Cholesterol

0mg

Sodium

300mg

Total Carbohydrates

20g

Dietary Fiber

5g

Soluble Fiber

0g

Insoluble Fiber

0g

Total Sugars

0g

Added Sugars

0g

Sugar Alcohols

0g

Protein

15g

Calcium

20mg

Iron

1mg

Potassium

200mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

50mg

This recipe was crafted to avoid the following ingredients:
Butter
Oils
Seed Oils
Almond Flour