Garlic Lemon Shrimp with Zucchini Noodles

A light and flavorful dish that showcases succulent garlic lemon shrimp over a bed of spiralized zucchini noodles. This recipe is designed to be low in calories while packed with protein, making it ideal for those looking to maintain a healthy weight. The fresh zucchini provides a satisfying texture and nutrient density, while the shrimp delivers a punch of protein and essential omega-3 fatty acids. Enhanced with aromatic garlic and bright lemon juice, this dish is both refreshing and delicious. Perfect for a quick weeknight meal, it comes together in under 30 minutes, allowing you to enjoy a nutritious and satisfying dinner without the fuss. Whether you're exploring new ingredients or simply aiming for lighter fare, this Garlic Lemon Shrimp with Zucchini Noodles is sure to delight your palate and support your health goals.

Overview

Prep Time

15 min

Cook Time

10 min

Total Time

25 min

Yield

2 servings

Serving Size

1 servingsize_customary_unitplate (250 grams)

Shrimp

Peeled and deveined

Recommended Brand: Wild Caught

1 pound

Zucchini

Spiralized into noodles

2 medium

Garlic

Minced

2 cloves

Lemon

Juiced and zested

1 medium

Olive Oil

Extra virgin

2 tablespoons

Parmesan Cheese

Optional for serving

Recommended Brand: Grated

2 tablespoons

Fresh Parsley

Chopped, for garnish

2 tablespoons

Steps

 
0 of 6

Nutrition Facts

Calories per Serving

300

Total Fat

12g

Saturated Fat

2g

Trans Fat

0g

Monounsaturated Fat

9g

Polyunsaturated Fat

1g

Cholesterol

160mg

Sodium

350mg

Total Carbohydrates

10g

Dietary Fiber

3g

Soluble Fiber

1g

Insoluble Fiber

2g

Total Sugars

4g

Added Sugars

0g

Sugar Alcohols

0g

Protein

32g

Calcium

50mg

Iron

2mg

Potassium

600mg

Vitamin A

100mcg

Vitamin C

20mg

Phosphorus

250mg