High-Protein Gluten-Free Chicken and Veggie Stir-Fry

A delicious and protein-packed Chicken and Veggie Stir-Fry that fits perfectly within a Gluten-Free diet. This dish is not only allergen-free but also filling and brimming with a colorful assortment of fresh vegetables. With tender diced chicken breast as the star, this stir-fry offers a satisfying meal that helps you stay on track with your health goals. The combination of gluten-free tamari sauce, garlic, and ginger provides an explosion of flavor, making each bite delightful. Quick and easy to prepare, this recipe is ideal for busy weeknights, requiring minimal cooking time without sacrificing taste or nutrition. It’s also highly customizable—add your favorite vegetables or fresh herbs to tailor it to your liking. Enjoy a nourishing, balanced meal that makes healthy eating simple and enjoyable!