Spicy Tart Lemon Garlic Shrimp Salad

A flavorful and satisfying Spicy Tart Lemon Garlic Shrimp Salad that perfectly balances heat and tang. This dish features succulent shrimp sautéed with aromatic garlic and a hint of chili flakes, finished with a zesty lemon dressing that elevates the freshness of crunchy cucumbers and sweet cherry tomatoes. Packed with protein and vibrant vegetables, this salad is ideal for a light yet fulfilling meal that promotes a healthy lifestyle. Quick to prepare, it's perfect for busy days, allowing you to enjoy a nutritious and delicious option without the fuss. The fresh cilantro adds a burst of flavor, making this salad a delightful choice for anyone looking to infuse their meals with bold tastes and wholesome ingredients. Whether you're aiming for a healthy lunch or a refreshing dinner, this salad is sure to impress!

Overview

Prep Time

10 min

Cook Time

10 min

Total Time

20 min

Yield

4 servings

Serving Size

1 bowl (300 grams)

Shrimp

Peeled and deveined

1 pound

Lemon Juice

Freshly squeezed

2 tablespoons

Olive Oil

1 tablespoon

Garlic

Minced

3 cloves

Red Chili Flakes

1 teaspoon

Cucumber

Diced

1 cup

Cherry Tomatoes

Halved

1 cup

Fresh Cilantro

Chopped

1/4 cup

Salt

to taste

Black Pepper

to taste

Steps

 
0 of 5

Nutrition Facts

Calories per Serving

250

Total Fat

10g

Saturated Fat

1g

Trans Fat

0g

Monounsaturated Fat

7g

Polyunsaturated Fat

2g

Cholesterol

200mg

Sodium

400mg

Total Carbohydrates

12g

Dietary Fiber

3g

Soluble Fiber

1g

Insoluble Fiber

2g

Total Sugars

2g

Added Sugars

0g

Sugar Alcohols

0g

Protein

30g

Calcium

40mg

Iron

2mg

Potassium

600mg

Vitamin A

500mcg

Vitamin C

15mg

Phosphorus

250mg