High-Protein Baked Sweet Potato Chips

A crispy, high-protein snack that's perfect for satisfying your cravings while adhering to dietary restrictions. These Baked Sweet Potato Chips are not only allergen-free but also offer a nutritious alternative to traditional potato chips. Each chip is wonderfully crispy and lightly seasoned with sea salt, smoky paprika, and garlic powder, providing a savory crunch that is hard to resist. This recipe is quick and easy to prepare, making it ideal for anyone looking to whip up a healthy snack in under 30 minutes. The sweet potatoes are packed with vitamins and minerals, while the addition of nutritional yeast enhances the flavor and boosts the protein content. Enjoy these chips on their own or paired with a creamy dairy-free yogurt dip for extra deliciousness. Perfect for those pursuing fitness goals, maintaining a balanced diet, or simply wanting a healthier snack option, these sweet potato chips will become your new go-to treat.