Gluten-Free, Dairy-Free, Sugar-Free Low-FODMAP Chocolate Chip Cookies (with Coconut Flour)
Indulge in these Gluten-Free, Dairy-Free, Sugar-Free Low-FODMAP Chocolate Chip Cookies that flawlessly pair health with enjoyment. Crafted without gluten or dairy, these cookies cater to those with dietary restrictions while still satisfying your sweet cravings. By utilizing coconut flour instead of almond flour, this recipe creates a delightful texture that's both soft and chewy, ensuring each bite is full of flavor. Dairy-free chocolate chips add a rich, chocolatey taste without the added sugar, making these cookies a guilt-free treat that's rich in taste yet low in calories. Preparing these cookies takes less than 30 minutes, making them perfect for a quick snack or a healthier dessert choice. Enjoy a deliciously satisfying cookie that aligns with your health goals, allowing you to indulge mindfully without compromising your dietary needs. Whether for a snack or a sweet treat at gatherings, this recipe is sure to please everyone while being kind to your body.
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Yield
12 servings
Serving Size
1 cookie (30 grams)
Unsweetened Applesauce
Recommended Brand: Mott's
Flaxseed Meal
Mixed with 6 tablespoons water (let sit for 5 minutes)
Steps
Nutrition Facts
Calories per Serving
100
Total Fat
7g
Saturated Fat
6g
Trans Fat
0g
Monounsaturated Fat
1g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
5mg
Total Carbohydrates
9g
Dietary Fiber
2g
Soluble Fiber
0.5g
Insoluble Fiber
1.5g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
2g
Calcium
15mg
Iron
0.5mg
Potassium
60mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
20mg