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Chocolate Honey Muffins

Deliciously moist and rich in flavor, these chocolate honey muffins are the perfect treat for any occasion. Sweetened naturally with honey, they make a great snack or dessert. Ideal for breakfast too!

Dessert
Snack
Quick & Easy
Family-Friendly
Chocolate
Overview

Prep Time

10 min

Cook Time

20 min

Total Time

30 min

Yield

4 servings

Serving Size

1 muffin (100 grams)

Whole Wheat Flour

Sifted

Recommended Brand: Bob's Red Mill

1 cup

Unsweetened Cocoa Powder

Recommended Brand: Ghirardelli

1/4 cup

Baking Powder

1 teaspoon

Baking Soda

1/2 teaspoon

Salt

1/4 teaspoon

Honey

Use more or less based on sweetness preference

Recommended Brand: Local

1/2 cup

Eggs

2 large

Unsweetened Applesauce

Adds moisture and reduces fat

Recommended Brand: Mott's

1/4 cup

Vanilla Extract

Recommended Brand: McCormick

1 teaspoon

Dark Chocolate Chips

Optional for added chocolate flavor

Recommended Brand: Ghirardelli

1/2 cup

Steps

 
0 of 7

Nutrition Facts

Calories per Serving

180

Total Fat

5g

Saturated Fat

1g

Trans Fat

0g

Monounsaturated Fat

0g

Polyunsaturated Fat

0g

Cholesterol

20mg

Sodium

150mg

Total Carbohydrates

30g

Dietary Fiber

2g

Soluble Fiber

1g

Insoluble Fiber

1g

Total Sugars

10g

Added Sugars

0g

Sugar Alcohols

0g

Protein

4g

Calcium

30mg

Iron

1mg

Potassium

150mg

Vitamin A

50mcg

Vitamin C

0mg

Phosphorus

150mg