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High Protein Strawberry Cheesecake

A delicious, high-protein, low-calorie strawberry cheesecake that's perfect for satisfying your sweet tooth without derailing your diet.

Overview

Prep Time

20 min

Cook Time

50 min

Total Time

70 min

Yield

6 servings

Serving Size

1 slice (150 grams)

Low-Fat Cream Cheese

Softened, ideally Neufchâtel

450 grams

Stevia

Granular, can be substituted with allulose or erythritol

1/2 cup

Vanilla Extract

1 teaspoon

Egg Whites

Can be substituted with 6 tablespoons liquid egg whites

3 large

Strawberries

Fresh, sliced

200 grams

Strawberry Protein Powder

Strawberry flavor, whey protein

Recommended Brand: Dymatize Iso100

1/2 cup

Steps

 
0 of 7

Nutrition Facts

Calories per Serving

120

Total Fat

4g

Saturated Fat

2g

Trans Fat

0g

Monounsaturated Fat

1.5g

Polyunsaturated Fat

0.5g

Cholesterol

15mg

Sodium

250mg

Total Carbohydrates

5g

Dietary Fiber

1g

Soluble Fiber

0.5g

Insoluble Fiber

0.5g

Total Sugars

3g

Added Sugars

0g

Sugar Alcohols

0g

Protein

16g

Calcium

60mg

Iron

0.5mg

Potassium

220mg

Vitamin A

200mcg

Vitamin C

8mg

Phosphorus

100mg

This recipe was crafted to avoid the following ingredients:
Tree Nuts