Air Fryer Pumpkin Donut Holes (Gluten-Free, Dairy-Free, Sugar-Free)

Indulge in our Air Fryer Pumpkin Donut Holes, the perfect guilt-free treat that adheres to gluten-free, dairy-free, and sugar-free diets. These delightful morsels are not only delicious but also loaded with wholesome ingredients that satisfy your sweet tooth without compromising your health goals. Made with gluten-free flour and enriched with pumpkin puree, these donut holes offer a light, airy texture and a naturally sweet taste enhanced with warm spices like cinnamon and nutmeg.

This recipe is easy to follow and quick to prepare, making it a fantastic option for busy days when you need a pick-me-up or a special snack for gatherings. Bake them in your air fryer for a crispy exterior and soft, fluffy inside, and choose your preferred sugar substitute to ensure they fit within your sugar-free lifestyle. Dusted with a cinnamon-erythritol mix, these pumpkin donut holes are perfect for dunking in your favorite dairy-free yogurt. Enjoy them fresh or pack them for a nutritious snack on the go—this recipe is designed to offer a deliciously balanced, healthy twist on a classic favorite!