Crispy Gluten-Free, Dairy-Free Flatbread

A delicious and nutritious gluten-free, dairy-free flatbread recipe that is perfect for those looking to maintain a healthy weight while adhering to specific dietary restrictions. This flatbread is made with ground flaxseed and coconut flour, providing a good source of fiber and healthy fats without compromising on flavor. Each bite is crispy and satisfying, making it a versatile option for wraps, dips, or as a side to complement your meals. The recipe is designed to be quick and easy, taking minimal time to prepare, which is great for busy lifestyles. Enjoy this flatbread as a wholesome, allergen-free alternative that fits seamlessly into your healthy eating goals, all while being gluten-free, sugar-free, and low in FODMAPs. Perfect for anyone wanting to enhance their diet with a simple yet flavorful addition!