Paleo Chicken and Vegetable Stir-Fry

A delicious and satisfying Paleo Chicken and Vegetable Stir-Fry that aligns perfectly with gluten-free and Paleo diets. This dish is packed with lean protein from fresh chicken breast and a colorful assortment of vegetables including vibrant broccoli, sweet bell peppers, and crunchy carrots. Tossed in a light sauce made with olive oil and coconut aminos, it delivers a satisfying umami flavor without any processed ingredients or allergens. This stir-fry is not only quick and easy to prepare—taking under 30 minutes—but it's also a great way to explore new flavors and ingredients in a healthy, wholesome meal. Ideal for busy weeknights, this versatile recipe can be customized with your favorite vegetables or protein choices, making it a perfect addition to your meal rotation. Enjoy a nutrient-dense dish that brings together taste and convenience, ensuring you’re nourishing your body with every bite.

Overview

Prep Time

10 min

Cook Time

10 min

Total Time

20 min

Yield

4 servings

Serving Size

1 cup (350 grams)

Chicken Breast

Cut into bite-sized pieces

Recommended Brand: Gold'n Plump

1 pound

Broccoli

Cut into florets

2 cups

Bell Peppers

Sliced (mix of colors for variety)

1 cup

Carrot

Julienned

1 medium

Garlic

Minced

3 cloves

Ginger

Minced

1 tablespoon

Olive Oil

2 tablespoons

Coconut Aminos

Soy sauce alternative

Recommended Brand: Coconut Secret

2 tablespoons

Salt

to taste

Black Pepper

to taste

Green Onions

Chopped, for garnish

1/4 cup

Steps

 
0 of 5

Nutrition Facts

Calories per Serving

350

Total Fat

16g

Saturated Fat

2g

Trans Fat

0g

Monounsaturated Fat

15g

Polyunsaturated Fat

1g

Cholesterol

70mg

Sodium

400mg

Total Carbohydrates

20g

Dietary Fiber

5g

Soluble Fiber

2g

Insoluble Fiber

3g

Total Sugars

4g

Added Sugars

0g

Sugar Alcohols

0g

Protein

30g

Calcium

50mg

Iron

2mg

Potassium

600mg

Vitamin A

800mcg

Vitamin C

60mg

Phosphorus

300mg

This recipe was crafted to avoid the following ingredients:
Gluten
Dairy
Soy
Processed Ingredients
Corn