A refreshing and vibrant Crispy Citrus Avocado Salad that fits perfectly within Gluten-Free, Dairy-Free, SIBO, and Anti-Inflammatory diets. This salad features a delightful mix of crisp cucumber, creamy avocado, and crunchy bell peppers, all enhanced by a zesty lemon-lime dressing that brings a bright tartness to each bite. Each ingredient has been carefully selected to ensure it is allergen-free while still providing essential nutrients and healthy fats, making it both nutritious and satisfying. Quick to prepare and ideal for warm weather meals, this salad is perfect for anyone seeking a light yet filling dish that is packed with flavor and health benefits. Whether enjoyed as a side or a light main, this salad will become a favorite for those mindful of their dietary needs while still wanting delicious, wholesome food.
10 min
0 min
10 min
4 servings
1 cup (250 grams)
Diced
Sliced
Diced (any color)
Julienned or grated
Freshly squeezed
Freshly squeezed
Extra virgin
Adjust to taste
Adjust to taste
Steps
Calories per Serving
230
Total Fat
15g
Saturated Fat
2g
Trans Fat
0g
Monounsaturated Fat
11g
Polyunsaturated Fat
2g
Cholesterol
0mg
Sodium
25mg
Total Carbohydrates
22g
Dietary Fiber
10g
Soluble Fiber
3g
Insoluble Fiber
7g
Total Sugars
2g
Added Sugars
0g
Sugar Alcohols
0g
Protein
3g
Calcium
15mg
Iron
1mg
Potassium
450mg
Vitamin A
150mcg
Vitamin C
15mg
Phosphorus
40mg