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Spicy Chicken and Cauliflower Rice Bowl

This high-protein dinner recipe features tender, spiced chicken breast served over a bed of flavorful cauliflower rice. It's packed with savory and umami flavors while being gluten-free, low-carb, and anti-inflammatory. Perfect for those looking to maintain a healthy weight while enjoying a spicy meal!

High Protein
Low Carb
Gluten-Free
Anti-Inflammatory
Spicy
Healthy
Quick & Easy
Dinner
Weight Loss
Mediterranean
Overview

Prep Time

10 min


Cook Time

20 min


Total Time

30 min


Yield

1 serving


Serving Size

1 bowl (350 grams)

Chicken Breast

Cut into cubes, seasoned with spices

200 grams

Cauliflower Rice

Fresh or frozen, riced cauliflower

1 cup

Olive Oil

Extra virgin for cooking (if tolerated)

1 tablespoon

Garlic

Minced

2 cloves

Red Chili Flakes

Or more to taste

1 teaspoon

Salt

to taste

Black Pepper

to taste

Fresh Parsley

Chopped to garnish

1 tablespoon

Steps

 
0 of 4

Nutrition Facts


Calories per Serving

450

Total Fat

5g

Saturated Fat

0g

Trans Fat

0g

Monounsaturated Fat

5g

Polyunsaturated Fat

0g

Cholesterol

70mg

Sodium

400mg

Total Carbohydrates

9g

Dietary Fiber

3g

Soluble Fiber

1g

Insoluble Fiber

2g

Total Sugars

2g

Added Sugars

0g

Sugar Alcohols

0g

Protein

45g


Calcium

30mg

Iron

2mg

Potassium

800mg

Vitamin A

100mcg

Vitamin C

30mg

Phosphorus

260mg

This recipe was crafted to avoid the following ingredients:
Peanut
Tree Nuts
Gluten
Wheat
Sesame
Casein
Lactose
Poppy Seeds
Butter
Seed Oils
Oils
Soy