Indulge in our rich and decadent Gluten-Free Lava Cake, designed specifically for those following a gluten-free, dairy-free, and low-FODMAP diet. This delightful dessert features gooey, molten chocolate centers and a perfectly soft exterior, providing an unforgettable chocolate experience without compromising your dietary needs. With just a few simple ingredients, this recipe offers a luxurious treat that fits seamlessly into your healthy lifestyle, promoting wellbeing while satisfying your sweet tooth. Perfect for special occasions or a treat for yourself, our Gluten-Free Lava Cake will impress you and your guests alike.
10 min
15 min
25 min
2 servings
1 cake (150 grams)
Melted
Large, at room temperature
Use as a natural sweetener
Unsweetened, gluten-free
For texture, gluten-free
Pure
Steps
Calories per Serving
250
Total Fat
18g
Saturated Fat
15g
Trans Fat
0g
Monounsaturated Fat
2g
Polyunsaturated Fat
1g
Cholesterol
150mg
Sodium
5mg
Total Carbohydrates
20g
Dietary Fiber
5g
Soluble Fiber
3g
Insoluble Fiber
2g
Total Sugars
5g
Added Sugars
0g
Sugar Alcohols
0g
Protein
4g
Calcium
5mg
Iron
2mg
Potassium
150mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
40mg