Juicy, flavorful roasted chicken thighs seasoned with herbs and garlic, perfect for a satisfying dinner that is gluten-free and low-FODMAP. Dairy-free and packed with protein!
10 min
45 min
55 min
4 servings
4 oz (150 grams)
Skin-on, bone-in recommended
Steps
Calories per Serving
335
Total Fat
22g
Saturated Fat
7g
Trans Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Cholesterol
135mg
Sodium
560mg
Total Carbohydrates
0g
Dietary Fiber
0g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
30g
Calcium
20mg
Iron
2mg
Potassium
300mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
0mg