A grain-free, low-calorie, and protein-rich twist on traditional Alfredo, perfect for various dietary restrictions. This dish maintains creamy, delicious flavors while being compliant with Anti-Inflammatory, Sugar-Free, and Low-Carb diets.
10 min
15 min
25 min
4 servings
1 cup (350 grams)
Riced
Use a plant-based parmesan for dairy-free option.
Steps
Calories per Serving
250
Total Fat
2g
Saturated Fat
0g
Trans Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
350mg
Total Carbohydrates
45g
Dietary Fiber
8g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
5g
Added Sugars
0g
Sugar Alcohols
0g
Protein
12g
Calcium
50mg
Iron
1mg
Potassium
600mg
Vitamin A
0mcg
Vitamin C
70mg
Phosphorus
150mg