Herb-Roasted Salmon Provençale with Braised Rainbow Greens & Citrus-Lentil Salad

Herb-Roasted Salmon Provençale with Braised Rainbow Greens & Citrus-Lentil Salad is a power-packed, nutrient-focused dinner that fuels energy, brain health, and overall well-being. Wild-caught salmon delivers exceptional protein, vitamin D, B12, zinc, and creatine, while French lentils and leafy greens supercharge magnesium, folate, iron, calcium, and potassium. This meal is free from pork, refined sugar, and flour, staying true to a whole-food approach. Bursting with fresh herbs, citrus, and colorful veggies, it’s both satisfying and delicious. Ready in under 30 minutes, it’s thoughtfully designed for anyone seeking maximum nutritional impact with vibrant Mediterranean flavors, without sacrificing speed or simplicity.