Brain-Boosting Mediterranean Beef & Veggie Power Bowl

This energizing Mediterranean-inspired power bowl is a supercharged, nutrient-rich meal designed for anyone looking to boost brain health, support heart and gut wellness, and manage nutrient deficiencies. Tender strips of grass-fed beef and wild-caught salmon are lightly seared, then paired with a vibrant medley of spinach, cherry tomatoes, zucchini, and sweet red bell pepper for maximum vitamins and antioxidants. The bowl is topped with a creamy lemon Greek yogurt and egg yolk sauce, delivering both choline and probiotics for digestion and cognitive support. Dulse flakes add a unique touch of natural iodine for thyroid health and subtle umami flavor. Every ingredient is thoughtfully selected to optimize energy, satiety, and micronutrient balance while being quick and easy to prepare in just 20 minutes. Perfect for a brain-boosting lunch or post-workout dinner, this fusion bowl makes nutrition delicious and satisfying.

Overview

Prep Time

20 min

Cook Time

10 min

Total Time

30 min

Yield

3 servings

Serving Size

1 bowl (425 grams)

Lean grass-fed beef steak

Sliced into strips

Recommended Brand: Local butcher

12 oz (about 400g)

Wild-caught salmon fillet

Skin removed, bite-sized pieces

Recommended Brand: Vital Choice

6 oz (about 200g)

Baby spinach

Rinsed and dried

3 cups

Red bell pepper

Thinly sliced

1 medium

Zucchini

Halved lengthwise, sliced

1 medium

Cherry tomatoes

Halved

1 cup

Greek yogurt (plain, full-fat)

For sauce

Recommended Brand: Fage

3/4 cup

Garlic

Minced

2 cloves

Egg yolk

Raw, for sauce enrichment

3 large

Olive oil (extra virgin)

Recommended Brand: California Olive Ranch

2 tablespoons

Fresh parsley

Chopped

1/3 cup

Lemon juice

Freshly squeezed

2 tablespoons

Sea salt

1 teaspoon

Black pepper

Freshly ground

1/2 teaspoon

Dulse flakes (seaweed)

Sprinkled for iodine

Recommended Brand: Maine Coast Sea Vegetables

1 tablespoon

Steps

 
0 of 6

Nutrition Facts

Calories per Serving

435

Total Fat

19g

Saturated Fat

5g

Trans Fat

0g

Monounsaturated Fat

8.5g

Polyunsaturated Fat

3.2g

Cholesterol

174mg

Sodium

610mg

Total Carbohydrates

20g

Dietary Fiber

5.5g

Soluble Fiber

2.2g

Insoluble Fiber

3.3g

Total Sugars

8g

Added Sugars

0g

Sugar Alcohols

0g

Protein

45g

Calcium

160mg

Iron

4.7mg

Potassium

1050mg

Vitamin A

1750mcg

Vitamin C

69mg

Phosphorus

430mg