High Protein Gut-Healthy Alfredo with Zucchini Noodles
Indulge in a comforting classic with a nutritious twist! This High Protein Gut-Healthy Alfredo swaps traditional pasta and heavy cream for spiralized zucchini and a creamy Greek yogurt base, lightening calories, boosting protein, and supporting gut health through probiotics and fiber. Chickpeas (or chicken breast) provide a satisfying protein punch, while hemp seeds and spinach supply anti-inflammatory omega-3s, magnesium, zinc, folate, and vitamin C to help combat stress and fatigue. Nutritional yeast gives a cheesy flavor and vitamin-B boost, while fresh parsley and lemon juice add vibrancy and digestive support. Designed for women seeking fitness, cognitive, and heart health benefits, this vibrant, veggie-packed Alfredo is quick to prepare, easy on digestion, and bursting with innovative flavors—making healthy eating both effortless and delicious.
Prep Time
18 min
Cook Time
12 min
Total Time
30 min
Yield
4 servings
Serving Size
1 bowl (350 grams)
Zucchini
Spiralized into noodles
Unsweetened Plain Greek Yogurt
Provides creaminess; rich in probiotics & protein
Recommended Brand: Fage (0% or 2%)
Chickpeas
Plant-based protein & fiber
Baby Spinach
Boosts folate, vitamin C, and gut health
Garlic
Minced
Fresh Lemon Juice
Brightens flavor, supports digestion
Extra Virgin Olive Oil
Heart-healthy fats
Ground Black Pepper
Sea Salt
Parsley
Optional, for garnish and extra vitamin C
Steps
Nutrition Facts
Calories per Serving
290
Total Fat
9g
Saturated Fat
2g
Trans Fat
0g
Monounsaturated Fat
4g
Polyunsaturated Fat
3g
Cholesterol
8mg
Sodium
480mg
Total Carbohydrates
29g
Dietary Fiber
8g
Soluble Fiber
3.5g
Insoluble Fiber
4.5g
Total Sugars
6g
Added Sugars
0g
Sugar Alcohols
0g
Protein
18g
Calcium
130mg
Iron
3.5mg
Potassium
900mg
Vitamin A
1050mcg
Vitamin C
27mg
Phosphorus
250mg