Allergen-Free Protein Cinnamon Rolls

Discover our Allergen-Free Protein Cinnamon Rolls—soft, fluffy, and sweetly spiced rolls that are completely free of gluten, dairy, nuts, soy, sugar, and all major allergens! These cinnamon rolls are crafted using cassava flour and potato starch for a classic tender texture, pumpkin puree for extra nutrition and moisture, and monk fruit for a gentle, sugar-free sweetness. They’re finished with a luscious, dairy-free glaze boosted with egg white protein to keep you energized and satisfied. With a focus on gut health, anti-inflammatory ingredients, and a boosted content of magnesium, iron, zinc, and B vitamins, this recipe delivers the comforting, nostalgic joy of cinnamon rolls while honoring your unique nutrition and health needs. Perfect for breakfast, brunch, or a mindful treat that supports your wellness journey!