Spicy Low-Carb Vegetable Chili (Allergen-Free)

A hearty and nutritious Spicy Low-Carb Vegetable Chili that caters to those looking to lose weight while avoiding allergens. This dish is packed with lean ground turkey, colorful vegetables, and aromatic spices, creating a satisfying meal that is both filling and flavorful. The combination of zucchini, bell peppers, carrots, and black beans (or chickpeas) adds a rich texture and a variety of nutrients, making it a wholesome option for any lunch or dinner. Rich in protein and fiber yet low in calories, this chili supports gut health and helps reduce inflammation, aligning perfectly with your health goals. Simple to prepare in under 30 minutes, it’s a perfect choice for busy weeknights and is easily customizable to include your favorite veggies and spices. Enjoy this vibrant and comforting chili as a delicious way to nourish your body and satisfy your cravings without compromising on flavor or health.