A flavorful and protein-packed dish, this High-Protein Air Fryer Beef Shawarma is tailored for those seeking to build muscle while maintaining a low-carb diet. This recipe features lean beef round marinated with a melange of aromatic spices and garlic powder, ensuring each bite is tender and bursting with flavor, all without the need for any added oils. The air fryer method provides a quick and healthy way to achieve that delicious, slightly crispy exterior.
Served with fresh, crisp vegetables such as cucumbers, tomatoes, and red onions, this dish not only satisfies your palate but also delivers essential vitamins and minerals. Garnished with parsley, it becomes a vibrant meal that speaks to both nutrition and taste. Perfect for a busy lifestyle, this shawarma is quick to prepare and easily adaptable, making it a delightful addition to your weekly meal rotation that everyone can appreciate. Enjoy it as a satisfying dinner or lunch option that fits seamlessly into your health and fitness goals.
10 min
20 min
30 min
4 servings
1 serving (400 grams)
Sliced thinly against the grain
To replace fresh garlic
Adjust to taste
Freshly squeezed, for marination
Sliced, for serving
Diced, for serving
Thinly sliced, for serving
Chopped, for garnish
Chopped, for garnish
Steps
Calories per Serving
700
Total Fat
25g
Saturated Fat
6g
Trans Fat
0g
Monounsaturated Fat
16g
Polyunsaturated Fat
3g
Cholesterol
100mg
Sodium
1500mg
Total Carbohydrates
6g
Dietary Fiber
1g
Soluble Fiber
0g
Insoluble Fiber
1g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
92g
Calcium
20mg
Iron
4mg
Potassium
800mg
Vitamin A
30mcg
Vitamin C
5mg
Phosphorus
300mg