Chocolate Chip Cookies with Tiger Nut and Oat Flour (Gluten-Free & Casein-Free)

These Chocolate Chip Cookies are a delightful, allergen-free, and guilt-free treat, perfect for those following a gluten-free and casein-free diet. Made with nutrient-dense tiger nut flour and oat flour, these cookies are not only rich in fiber but also provide a satisfying texture that will please any cookie lover. The creamy coconut oil and sugar-free chocolate chips enhance their decadent flavor, while the unsweetened applesauce acts as a natural sweetener and binder, helping to keep the cookies moist.

This recipe is designed for ease and speed, allowing you to whip up a batch in under 30 minutes—great for satisfying those afternoon cravings without compromising your health goals. Enjoy these cookies as a sweet snack, dessert, or even as a protein-packed post-workout treat. Indulge in the goodness of wholesome ingredients while keeping inflammation and gut health in check. These cookies are not just a treat; they're a delicious step towards a healthier lifestyle!