High-Protein, Sugar-Free Lemon Coconut Cake

A high-protein, sugar-free dessert that beautifully combines the refreshing flavors of lemon and the rich essence of coconut. This High-Protein, Sugar-Free Lemon Coconut Cake is a delightful and guilt-free treat that's perfect for anyone wanting to satisfy their sweet tooth while adhering to dietary restrictions. Made with allergen-free ingredients like coconut flour and allulose, this cake packs a punch of protein thanks to the addition of dairy-free protein powder, making it not only delicious but also a nutritious option for those looking to build muscle. Quick and easy to prepare, this recipe takes less than 30 minutes, making it accessible for both beginner and experienced bakers. Serve it as a stunning centerpiece for gatherings or as a special dessert to indulge in anytime while maintaining your health goals. Enjoy the light, moist texture and the perfect balance of sweetness and tanginess with each slice!