Homemade High-Protein Low-Carb Mozzarella Cheese

A simple, yet delicious homemade mozzarella cheese that's high in protein and low in carbohydrates—perfect for achieving your dietary goals. This cheese is made from quality whole milk and a splash of vinegar, resulting in a creamy, stretchy texture that's great for meals or snacks. With no added sugars or allergens, it aligns seamlessly with a healthy eating plan. This recipe allows you to create fresh mozzarella in under an hour, encouraging a rewarding cooking experience. Enjoy it paired with crisp sugar snap peas for a nutritious crunch or use it in your favorite dishes to enhance flavors and textures. Easy to follow and irresistible, this mozzarella cheese is a versatile addition to your healthy meal prep. Ideal for anyone looking to boost protein intake while managing carbs, this recipe promises both satisfaction and convenience.