Gluten-Free Dairy-Free Chocolate Caramel Bars
Indulge in these Gluten-Free Dairy-Free Chocolate Caramel Bars, a deliciously satisfying treat that caters to your dietary preferences while keeping allergens at bay. This recipe features a decadent base made from crushed gluten-free digestive biscuits, providing a delightful crunch, and a creamy, rich coconut cream filling that mimics the classic caramel layer found in traditional Twix bars. Topped with melted dairy-free chocolate chips, each bite balances sweetness with a hint of sea salt, bringing out the flavors beautifully. Perfect for satisfying your chocolate cravings, these bars are designed to be easy and quick to prepare, making them an ideal dessert for any occasion. With wholesome ingredients and no added sugar, they offer a guilt-free indulgence that aligns with your health goals while keeping inflammation in check. Enjoy these heavenly bars straight from the fridge or share them with friends—either way, they are sure to be a hit!
Prep Time
20 min
Cook Time
120 min
Total Time
140 min
Yield
16 servings
Serving Size
2 piece (50 grams)
Dairy-Free Chocolate Chips
Recommended Brand: Enjoy Life
Sea Salt
To enhance flavor
Steps
Nutrition Facts
Calories per Serving
180
Total Fat
12g
Saturated Fat
10g
Trans Fat
0g
Monounsaturated Fat
2g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
30mg
Total Carbohydrates
16g
Dietary Fiber
2g
Soluble Fiber
1g
Insoluble Fiber
1g
Total Sugars
6g
Added Sugars
0g
Sugar Alcohols
0g
Protein
2g
Calcium
10mg
Iron
0.5mg
Potassium
90mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
30mg