Vegetarian Chocolate Chip Cookies (No Sea Salt or Brown Sugar, No Coconut Sugar or Unsweetened Applesauce)

Indulge in these delightful Vegetarian Chocolate Chip Cookies, crafted without coconut sugar or unsweetened applesauce. This recipe combines the rich flavors of dark chocolate chips with the wholesome sweetness of maple sugar and mashed banana, creating a perfect balance of taste and texture. Designed for busy bakers, these cookies come together quickly, making them an ideal treat for snacking or sharing with friends. They are not only delicious but also nutritious, fitting seamlessly into a vegetarian lifestyle and promoting healthier choices. Enjoy the warm, comforting aroma of freshly baked cookies, knowing you’re savoring a wholesome indulgence that satisfies your sweet cravings without compromising your health goals. Perfect for any occasion, these cookies promise to be a beloved addition to your dessert repertoire.

Overview

Prep Time

15 min

Cook Time

12 min

Total Time

27 min

Yield

12 servings

Serving Size

1 cookie (30 grams)

All-Purpose Flour

Sifted

Recommended Brand: King Arthur

1 1/2 cups

Maple Sugar

For sweetness and moisture

3/4 cup

Mashed Banana

Acts as a binding agent and moisture source

1/2 cup

Baking Soda

For leavening

Recommended Brand: Arm & Hammer

1 teaspoon

Vanilla Extract

For flavor

Recommended Brand: McCormick

1 teaspoon

Dark Chocolate Chips

Use semi-sweet or dairy-free if vegan

Recommended Brand: Ghirardelli

1 cup

Steps

 
0 of 8

Nutrition Facts

Calories per Serving

150

Total Fat

6g

Saturated Fat

3g

Trans Fat

0g

Monounsaturated Fat

2.5g

Polyunsaturated Fat

0.5g

Cholesterol

0mg

Sodium

50mg

Total Carbohydrates

22g

Dietary Fiber

1g

Soluble Fiber

0.5g

Insoluble Fiber

0.5g

Total Sugars

8g

Added Sugars

0g

Sugar Alcohols

0g

Protein

2g

Calcium

15mg

Iron

0.5mg

Potassium

100mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

30mg