Healthy Chocolate Cookie Dough Brownie
Indulge in our Healthy Chocolate Cookie Dough Brownie, an irresistible treat that perfectly balances flavor and nutrition. This recipe combines the rich taste of cocoa and chocolate with wholesome ingredients to create a delicious dessert that aligns with your dietary needs. Made with gluten-free almond flour and coconut oil, these brownies are not only dairy-free and sugar-free but also packed with protein, making them a satisfying choice for a post-workout snack or a sweet treat after dinner. Each bite delivers a fudgy, cookie dough-like texture that's enhanced by the optional sugar-free dark chocolate chips.
Designed for convenience, this brownie recipe is quick and easy to prepare, allowing you to whip up a delightful dessert in no time—perfect for busy weeknights or spontaneous cravings. Plus, it's fully customizable: feel free to add your favorite nuts (if no allergies), seeds, or even a hint of your preferred spices for an extra kick. Enjoy these brownies knowing they cater to your health goals while satisfying your chocolate cravings!
Prep Time
15 min
Cook Time
25 min
Total Time
40 min
Yield
16 servings
Serving Size
1 square (150 grams)
Almond Flour
Recommended Brand: Bob's Red Mill
Vanilla Extract
Eggs
At room temperature
Steps
Nutrition Facts
Calories per Serving
200
Total Fat
14g
Saturated Fat
8g
Trans Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
5mg
Total Carbohydrates
12g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
6g
Calcium
15mg
Iron
1mg
Potassium
150mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
100mg