Sugar-Free, Gluten-Free Chocolate Brownies
Indulge in our irresistibly rich Sugar-Free, Gluten-Free Chocolate Brownies, specially crafted for chocolate lovers seeking a healthier treat. These fudgy brownies are made with ripe bananas and almond butter, providing natural sweetness while staying true to your dietary needs. Each bite is a delightful blend of chocolate flavor from high-quality unsweetened cocoa powder and sugar-free chocolate chips, ensuring a satisfying dessert without added sugars.
Perfect for anyone balancing hormone health, these brownies are fiber-rich and packed with good fats, making them not only a treat but also a nutritious option. In just under 30 minutes, you can whip up these brownies that are both allergen-free and a guilt-free indulgence. Whether enjoyed as an afternoon snack or a post-dinner dessert, this recipe is simple enough for any skill level and promises to be a delightful addition to your dessert lineup. Make these brownies a staple in your kitchen, and relish in the guilt-free chocolate experience!
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Yield
16 servings
Serving Size
1 square (50 grams)
Ripe Bananas
Mashed
Unsweetened Cocoa Powder
Recommended Brand: Hershey's
Baking Soda
Salt
Adjust to taste
Apple Cider Vinegar
Vanilla Extract
Pure extract
Steps
Nutrition Facts
Calories per Serving
150
Total Fat
7g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
6g
Polyunsaturated Fat
1g
Cholesterol
0mg
Sodium
10mg
Total Carbohydrates
20g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
5g
Calcium
20mg
Iron
1mg
Potassium
300mg
Vitamin A
0mcg
Vitamin C
2mg
Phosphorus
100mg