Name: Potato-Stuffed Dumplings with Sautéed Garlic Greens
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, Comfort Food
Ingredients: 12-16 pieces of Dumpling Wrappers (Nasoya); 2 medium of Potatoes; 1 tablespoon of Olive Oil; 2 cloves of Garlic; 1/2 teaspoon of Salt; 1/4 teaspoon of Black Pepper; 2 stalks of Green Onions; 2 cups of Spinach or Kale; 12-16 pieces of Wonton Wrappers; 1 tablespoon of Avocado Oil