High Protein Banana Bread
A high-protein, low-calorie banana bread designed to satisfy your sweet tooth while supporting your weight loss goals. This delightful recipe combines ripe bananas and protein powder to create a moist, flavorful bread that is packed with nutritional benefits. The oats provide a wholesome base, blended into a flour for a guilt-free texture. Greek yogurt adds creaminess and additional protein without unnecessary fats, making this treat both satisfying and health-conscious.
Perfect for breakfast or a snack, this banana bread is quick and easy to prepare, ensuring you can enjoy a nutritious option even on busy days. With the warm aroma of cinnamon and vanilla, it’s a delicious way to incorporate healthy ingredients into your diet. Enjoy a slice on its own or topped with your favorite nut butter (if no allergies), making it suitable for anyone looking to enhance their meal options. This high-protein banana bread is sure to become a favorite in your healthy baking repertoire!
Prep Time
10 min
Cook Time
35 min
Total Time
45 min
Yield
8 servings
Serving Size
1 slice (100 grams)
Ripe Bananas
Mashed
Baking Powder
Cinnamon
Ground
Vanilla Extract
Recommended Brand: McCormick
Steps
Nutrition Facts
Calories per Serving
180
Total Fat
3g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
2.5g
Polyunsaturated Fat
0.5g
Cholesterol
5mg
Sodium
150mg
Total Carbohydrates
30g
Dietary Fiber
2g
Soluble Fiber
1g
Insoluble Fiber
1g
Total Sugars
6g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
50mg
Iron
1mg
Potassium
300mg
Vitamin A
100mcg
Vitamin C
2mg
Phosphorus
250mg