Chocolate Chip Cookies

Indulge in a delightful twist on a classic treat with our wholesome Chocolate Chip Cookies. These cookies are crafted with oat flour and coconut oil, providing a nutty flavor and rich texture while keeping them nutritious. Sweetened with coconut sugar, they offer a lower glycemic alternative without compromising on taste. Each bite reveals gooey dark chocolate chips, making them a decadent and satisfying snack.


Designed for convenience, this recipe is perfect for busy individuals looking to save time in the kitchen. With simple ingredients and a quick preparation method, you’ll have a fresh batch of cookies ready in no time. Enjoy these cookies as a sweet treat or share them with friends and family for a delightful dessert experience. Perfectly balanced, these cookies will cater to your desire to discover new ingredients and flavors while retaining the comforting essence of traditional chocolate chip cookies.

Overview

Prep Time

15 min

Cook Time

12 min

Total Time

27 min

Yield

8 servings

Serving Size

1 cookie (150 grams)

Oat Flour

Can be made by grinding rolled oats in a blender

Recommended Brand: Bob's Red Mill

1 cup

Coconut Oil

Melted

Recommended Brand: Nutiva

1/2 cup

Coconut Sugar

Recommended Brand: Wholesome

1/2 cup

Egg

1 large

Dark Chocolate Chips

Use at least 70% cacao for added antioxidants

Recommended Brand: Ghirardelli

1/2 cup

Baking Soda

1 teaspoon

Vanilla Extract

1 teaspoon

Salt

1/4 teaspoon

Steps

 
0 of 8

Nutrition Facts

Calories per Serving

150

Total Fat

7g

Saturated Fat

6g

Trans Fat

0g

Monounsaturated Fat

1.5g

Polyunsaturated Fat

0.5g

Cholesterol

20mg

Sodium

100mg

Total Carbohydrates

20g

Dietary Fiber

1g

Soluble Fiber

0.5g

Insoluble Fiber

0.5g

Total Sugars

8g

Added Sugars

0g

Sugar Alcohols

0g

Protein

2g

Calcium

15mg

Iron

0.5mg

Potassium

50mg

Vitamin A

10mcg

Vitamin C

0mg

Phosphorus

40mg