Greek Gyros with Tzatziki Sauce
A delicious and fresh recipe for Greek gyros with a creamy tzatziki sauce, perfect for a light lunch or dinner that stays within healthy calorie limits.
Overview
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Yield
4 servings
Serving Size
1 gyros (300 grams)
Chicken Breast
Cubed and marinated
1 lb
1 cup
Cucumber
Grated for tzatziki
1 medium
Garlic
Minced
2 cloves
Dill
Fresh or dried
1 tablespoon
Lemon Juice
Freshly squeezed
2 tablespoons
Olive Oil
For cooking
2 tablespoons
Pita Bread
Whole wheat or gluten-free as preferred
4 small
Steps
0 of 5
Nutrition Facts
Calories per Serving
370
Total Fat
12g
Saturated Fat
2g
Trans Fat
0g
Monounsaturated Fat
7g
Polyunsaturated Fat
3g
Cholesterol
70mg
Sodium
700mg
Total Carbohydrates
30g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
5g
Added Sugars
0g
Sugar Alcohols
0g
Protein
35g
Calcium
150mg
Iron
2mg
Potassium
800mg
Vitamin A
2000mcg
Vitamin C
5mg
Phosphorus
250mg