Gluten-Free Low-Carb Chocolate Cookie Skillet

Indulge in a warm, gooey delight with our Gluten-Free Low-Carb Chocolate Cookie Skillet. This dessert is perfectly crafted for those who are avoiding gluten and dairy while still craving something sweet and satisfying. Made with coconut flour and sweetened with granulated erythritol, this skillet cookie offers a deliciously rich chocolate flavor without the carbs and sugars that come with traditional recipes. The warm, melty dark chocolate chips add just the right amount of decadence, making this dessert not only a treat for your taste buds but also a nutrient-conscious choice. Designed for those mindful of their gut health and weight, this recipe is quick and easy, ensuring you can whip it up in no time. Enjoy it as a solo dessert or share with friends—it’s bound to impress while keeping you on track with your dietary goals!