Gluten-Free Samoa-Inspired Cookies

Enjoy a delicious and guilt-free version of Samoa cookies that's tailored for gluten-free diets and weight loss goals. These Gluten-Free Samoa-Inspired Cookies are not only rich in satisfying coconut flavor but also packed with protein and healthy fats, making them a nourishing treat for your taste buds. The combination of coconut flour and protein powder creates a delightful cookie that mimics the classic taste while promoting gut health and cognitive function. With minimal added sugars, this recipe prioritizes your health without sacrificing flavor. Perfect for an indulgent snack or a sweet ending to your meal, these cookies are quick and easy to prepare, fitting seamlessly into a busy lifestyle. Treat yourself to a moment of sweetness while staying true to your dietary needs and health aspirations. Enjoy every bite!

Overview

Prep Time

15 min

Cook Time

12 min

Total Time

27 min

Yield

12 servings

Serving Size

1 cookie (30 grams)

Coconut Flour

Use sifted for better texture

Recommended Brand: Bob's Red Mill

1 cup

Coconut Oil

Melted

Recommended Brand: Spectrum

1/4 cup

Protein Powder (Plant-Based)

Vanilla flavored for taste

Recommended Brand: Orgain

1/2 cup

Maple Syrup

Use pure maple syrup

Recommended Brand: Aunt Jemima

1/4 cup

Unsweetened Shredded Coconut

Toasted for added flavor, if desired

Recommended Brand: Bob's Red Mill

1/2 cup

Cocoa Powder

Unsweetened

Recommended Brand: Hershey's

2 tablespoons

Sea Salt

1/4 teaspoon

Vanilla Extract

Recommended Brand: McCormick

1 teaspoon

Steps

 
0 of 7

Nutrition Facts

Calories per Serving

120

Total Fat

8g

Saturated Fat

7g

Trans Fat

0g

Monounsaturated Fat

0.5g

Polyunsaturated Fat

0.5g

Cholesterol

0mg

Sodium

10mg

Total Carbohydrates

10g

Dietary Fiber

5g

Soluble Fiber

1g

Insoluble Fiber

4g

Total Sugars

2g

Added Sugars

0g

Sugar Alcohols

0g

Protein

3g

Calcium

20mg

Iron

0.5mg

Potassium

80mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

40mg

This recipe was crafted to avoid the following ingredients:
Gluten
Dairy
Nuts
Soy