Air-Fried Ribeye Steak with Herb Olive Oil Drizzle

A flavorful, protein-packed air-fried ribeye steak that aligns perfectly with gluten-free, low-carb, and SIBO-friendly diets. This dish is designed to be satisfying and nutritious, featuring a high-quality ribeye that is rich in healthy fats and protein to help maintain a healthy weight and promote gut health. The olive oil drizzle adds a touch of richness while the fresh parsley and thyme elevate the dish with a burst of aromatic flavor. Quick and simple to prepare, this recipe is perfect for busy weeknights or any time you want a delicious, gourmet meal without the fuss. Enjoy the tender, juicy steak on its own or paired with a fresh arugula salad for a complete, healthful dining experience. This air-fried ribeye steak is sure to become a go-to choice for anyone looking to enjoy a satisfying, diet-friendly meal.