Keto Coconut Caramel Samoa Cookies

Indulge in the delightful flavors of Keto Coconut Caramel Samoa Cookies, a gluten-free and low-carb treat that will satisfy your sweet tooth without compromising your dietary goals. This recipe features a rich coconut flour base, combined with unsweetened shredded coconut for a wonderfully chewy texture. The cookies are sweetened with erythritol and a hint of monk fruit sweetener, ensuring a guilt-free experience with minimal added sugars. Finished with a drizzle of dark chocolate and a sprinkle of toasted coconut, these cookies not only taste heavenly, but they also support your weight loss journey and gut health. Perfect for a quick snack or a special dessert, this recipe is designed for ease of preparation, making it a great choice for busy days. Enjoy the perfect blend of taste and nutrition with these deliciously satisfying cookies, sure to please both keto followers and gluten-free enthusiasts alike!