Scottish Beef and Vegetable Stew (Gluten-Free, Anti-Inflammatory)

A hearty and nutritious Scottish Beef and Vegetable Stew that adheres to gluten-free and anti-inflammatory guidelines, making it perfect for health-conscious individuals. This meaty stew is rich in protein and fiber, featuring tender cubes of lean beef simmered with a colorful array of vegetables, including carrots, celery, and bell peppers. The blend of dried thyme and rosemary adds aromatic flavor, while the low-sodium beef broth ensures a savory depth with less salt. Designed for simplicity and speed, this comforting dish can be prepared in under 30 minutes, making it an ideal choice for weeknight dinners. It not only satisfies hunger but also promotes health, supporting dietary goals and allergen restrictions. This stew is a warm embrace for the body, embodying the essence of comforting Scottish cuisine while providing a nourishing, balanced meal that the whole family can enjoy.