Keto Tiramisu with Mascarpone Cream

Indulge in this delightful Keto Tiramisu, a low-carb version of the classic Italian dessert designed for those following a ketogenic diet. With layers of almond flour sponge cake, velvety mascarpone cream, and the rich aroma of coffee, this dessert is both satisfying and flavorful. Sweetened with erythritol, it delivers all the sweetness without the added sugars, making it perfect for weight loss goals. Each bite offers a luscious texture and a coffee-infused taste, ideal for treating yourself while keeping your carb intake in check. This recipe is perfect for meal prep, allowing you to enjoy a guilt-free dessert any day of the week. Quick and easy to assemble, even beginner cooks can create this elegant dessert that brings the taste of Italy to your home without compromising your dietary goals. Enjoy this Keto Tiramisu as a special treat or a delightful way to end a meal, all while staying true to your wellness journey.