Crispy Gluten-Free Onion Rings

Crispy Gluten-Free Onion Rings are a delightful and satisfying snack or side dish perfect for any occasion. This recipe offers a crunchy exterior paired with the sweet, tender inside of perfectly cooked onions while catering to those on a gluten-free diet. Made with chickpea flour, sparkling water, and a blend of flavorful spices, these onion rings provide a deliciously crispy texture without the use of wheat or gluten-containing ingredients. The light batter allows the natural sweetness of the onions to shine through, making them an enjoyable treat or accompaniment to your favorite dishes. This dish is not only allergen-friendly but also low in calories and high in flavor, delivering a guilt-free indulgence you can enjoy. Quick and easy to prepare, these onion rings are sure to impress both seasoned foodies and casual eaters alike. Perfect for those looking to elevate their snack game while sticking to a healthy and mindful eating plan!