Creamy Gourmet Mac and Cheese

A classic comfort food, this Creamy Gourmet Mac and Cheese is a delightful blend of gooey cheeses and perfectly cooked pasta, creating a satisfying dish that's perfect for any time of the year. It combines the rich flavors of sharp cheddar and smooth cream cheese, enveloping each piece of elbow macaroni in a velvety sauce. This recipe is tailored for those seeking a deliciously indulgent meal that is easy to prepare, making it perfect for busy weeknights or cozy weekends. The addition of garlic and onion powder enhances the flavor profile, ensuring every bite is bursting with cheesy goodness. Ideal for gatherings or a comforting solo dinner, this Mac and Cheese recipe is sure to become a beloved favorite, bringing warmth and delight to your table. Enjoy it on its own or paired with a side salad or vegetables to balance the richness.

Overview

Prep Time

10 min

Cook Time

20 min

Total Time

30 min

Yield

4 servings

Serving Size

1 cup (300 grams)

Elbow Macaroni

Cooked according to package instructions

Recommended Brand: Barilla

2 cups

Cheddar Cheese

Shredded

Recommended Brand: Tillamook

2 cups

Cream Cheese

Softened

Recommended Brand: Philadelphia

1/2 cup

Milk

Whole or any plant-based milk

Recommended Brand: Horizon Organic

1 cup

Butter

Melted

Recommended Brand: Kerrygold

2 tablespoons

Garlic Powder

1 teaspoon

Onion Powder

1 teaspoon

Black Pepper

1/2 teaspoon

Salt

1/2 teaspoon

Steps

 
0 of 9

Nutrition Facts

Calories per Serving

450

Total Fat

24g

Saturated Fat

12g

Trans Fat

0g

Monounsaturated Fat

8g

Polyunsaturated Fat

1g

Cholesterol

60mg

Sodium

600mg

Total Carbohydrates

40g

Dietary Fiber

2g

Soluble Fiber

0g

Insoluble Fiber

2g

Total Sugars

3g

Added Sugars

0g

Sugar Alcohols

0g

Protein

20g

Calcium

400mg

Iron

1.5mg

Potassium

300mg

Vitamin A

300mcg

Vitamin C

0mg

Phosphorus

300mg