Keto-Approved Cloud Bread
Keto-Approved Cloud Bread is a versatile, low-carb alternative to traditional bread, perfect for those following a ketogenic lifestyle. This light and fluffy bread is crafted with simple, wholesome ingredients—egg whites and cream cheese—making it remarkably high in protein while remaining ultra-low in carbs. It’s free from nuts, grains, and added sugars, catering to various dietary needs.
This cloud bread is not only easy to make but also incredibly adaptable. Use it for sandwiches, as a base for mini pizzas, or simply enjoy it on its own as a satisfying snack. Each serving provides a delightful, airy texture that complements a variety of toppings, from savory to sweet. With minimal preparation time, it's an ideal solution for busy individuals looking to maintain healthy eating habits without compromising on taste. Enjoy the freedom of a low-carb lifestyle with this delicious and nutritious bread that's sure to elevate your meals!
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Yield
4 servings
Serving Size
1 piece (150 grams)
Egg Whites
Use pasteurized for safety
Cream Cheese
Softened to room temperature
Baking Powder
Ensure it's gluten-free
Salt
Adjust to taste
Garlic Powder
For flavor
Italian Seasoning
Optional, for added flavor
Steps
Nutrition Facts
Calories per Serving
150
Total Fat
10g
Saturated Fat
5g
Trans Fat
0g
Monounsaturated Fat
5g
Polyunsaturated Fat
0g
Cholesterol
30mg
Sodium
200mg
Total Carbohydrates
2g
Dietary Fiber
0g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
60mg
Iron
0.5mg
Potassium
100mg
Vitamin A
200mcg
Vitamin C
0mg
Phosphorus
50mg